Chinese Food

Cooking Steps

1. 

   Step1:First, cut the baby vegetables, apricot mushrooms, potatoes and lotus root into pieces and water the

2. 

   Step2:Quail eggs cooked and shelled. Steamed meatball

3. 

   Step3:Ready for seasonin

4. 

   Step4:Pour a little oil into the pot. First fry the quail eggs in the oil and take out.

5. 

   Step5:Fry the meatballs and take them ou

6. 

   Step6:Stir fry ginger and scallion again.

7. 

   Step7:Put in the seasoning and stir fry out the fragranc

8. 

   Step8:Add vegetables and meat dishes in turn and stir fry them evenl

9. 

   Step9:Put celery or coriander before leaving the po

10. 

    Step10:Finished produc