Chinese Food
Thin meat tofu
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When I was a child, I used to fry tofu with porridge for breakfast. Now when I grow up, I miss this dish very much.
Cooking ingredients
Cooking Steps
Step1:Cut tofu into small cubes and fry in oil pan with golden color on both side
Step2:Stir fry the lean meat and then add the tofu. Add the onion, soy sauce, oyster sauce and some water, stir well and put them into the stew. Collect the dry sauce and you will be out of the pot
Step3:Out of the po
Cooking tips:There are skills in making delicious dishes.
