Dampness eliminating device: coix seed water (Kwai Shui version)

job's tears:one crystal sugar:moderate amount https://cp1.douguo.com/upload/caiku/6/c/2/yuan_6c8adcdfe357fd3456f1d4af5c940532.jpeg

Dampness eliminating device: coix seed water (Kwai Shui version)

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Dampness eliminating device: coix seed water (Kwai Shui version)

It's well known that job's tears are the elixir of dehumidification, but pregnant women can't eat them.

Cooking Steps

  1. Step1:Grab a handful of job's tears and wash the

  2. Step2:I usually add as much water as I can to make it taste stronger

  3. Step3:Boil for 40 minutes, add sugar and turn off the heat for 5 minute

Cooking tips:If you want the effect of Coix to bloom, you can use a pressure cooker to make dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dampness eliminating device: coix seed water (Kwai Shui version)

Chinese food recipes

Dampness eliminating device: coix seed water (Kwai Shui version) recipes

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