Step1:Defrost prawns. Chop ginger, onion and garlic.
Step2:Stir fry the garlic in the oil. Then stir fry the prawns. Add the salt, soy sauce and shallot when the color turns red. Put some less water to stew the sauce and start the pot.
Step3:Start the pot.
Cooking tips:There are skills in making delicious dishes.