Chinese Food

Cooking Steps

1. 

   Step1:Prepare mushrooms and tomatoe

2. 

   Step2:Head off the Flammulina mushroom. Cut the tomato and scald it with boiling water

3. 

   Step3:Cut tomato into small pieces for us

4. 

   Step4:Put the oil in the hot pot and stir fry the tomatoe

5. 

   Step5:Pour in the right amount of sal

6. 

   Step6:Pour in some water and simmer for ten minute

7. 

   Step7:Pour in the cleaned Flammulina mushroom. Add water and sal

8. 

   Step8:Keep simmering for eight minute

9. 

   Step9:Slightly sour. Very appetizing

10. 

    Step10:Bibimbap and noodles are great.