Scrambled egg with tomato

big tomato:1 egg:2 cooking oil:moderate amount sugar:moderate amount salt:moderate amount chives:1 tomato sauce:1 teaspoon https://cp1.douguo.com/upload/caiku/1/7/c/yuan_17f91955d84e66cee21fd7541601306c.jpeg

Scrambled egg with tomato

(155925 views)
Scrambled egg with tomato

Cooking Steps

  1. Step1:Material

  2. Step2:Beat up the eggs with a little water and salt. Put oil in the pot and stir fry the eggs well

  3. Step3:Don't fry for a long tim

  4. Step4:Cut most of the tomatoes into pieces. Stir fry them in the pot. Add a little salt and stir fry them to make the juice

  5. Step5:Add the eggs and the remaining half of the tomato. Add a teaspoon of tomato sauce

  6. Step6:Add a little sugar and shallot before leaving the po

  7. Step7:Find an old phot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

You may also like

Reviews


Add Review