Chinese Food
Fish cake and tomato pimple soup
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Usually, only tomatoes and eggs are used to make pimple soup. Although I can't get tired of it, I always want to change my style. Sometimes I also put seafood. Recently, I bought two bags of fish cake in douguo. It's natural without any additives. It's very delicious. Last time, I fried it with congee for breakfast. It's super delicious. This time, I put half of the slices in the pimple soup. It tastes like a drop of bars. It seems that it won't run away next time I eat hotpot. Ha ha. The amount of flour is enough for four people in my family. Men can eat it better. After that, the pot is full of 26cm. People should reduce the amount. -
Cooking ingredients
Cooking Steps
Step1:Food materials as shown in the figur
Step2:Peeled tomatoe
Step3:Cut smal
Step4:Wash lettuce and tear it into small piece
Step5:Heat the wok and put in a small amount of oi
Step6:Pour in tomatoes. Stir fry for wate
Step7:Let's have a stir fr
Step8:Pour in water. Cover and wait for boilin
Step9:At this time, cut the fish cake. The fish cake should be warmed and frozen in advance in the room. Each of the four people has three pieces. You are free.
Step10:Pour a small amount of water into the flour in several times. Stir while pouring. It will become pimples
Step11:To be screened. The pimple soup made in this way is fresh and will not become past
Step12:Sifted pimples into the soup. Stir slightl
Step13:Add a few drops of cooking wine to an egg liquid to prevent fishines
Step14:Pour it into pimple soup. Stir it into minced egg flowe
Step15:Add lettuc
Step16:Mix well. Season with sal
Step17:Finally put the fish cake and keloid soup into the pot again. Pour a few drops of sesame oil. Turn off the fire.
Step18:Great breakfas
Cooking tips:There are skills in making delicious dishes.
