Cooking Steps

1. 

   Step1:Wash the yellow rice and put it into the electric rice cooker. Steam it and put it into the sugar. Stir it and cool it.

2. 

   Step2:Use 30 degree water to mix the spontaneous wheat flour and wake up. After wake up, spread the flour and knead it smooth and pull out the dosage which is about the size of the bun.

3. 

   Step3:Roll the skin with a rolling pin and put it into the rice bag like a bun.

4. 

   Step4:Pack it and leave it for another half an hour

5. 

   Step5:Put the water in the steamer and steam it in the rice bag. It's sticky, sweet and delicious.