Chinese Food

Cooking Steps

1. 

   Step1:Tomato cutting cross at the to

2. 

   Step2:Scald it in boiling wate

3. 

   Step3:Scrape the surface of the tomato with your fingernails. Peel off the skin

4. 

   Step4:Dic

5. 

   Step5:Dice carrot

6. 

   Step6:Diced potatoe

7. 

   Step7:Hot oil in the pot. Stir fry the tomatoes until soft and rotte

8. 

   Step8:Add tomato sauce and soy sauc

9. 

   Step9:Add diced carrot

10. 

    Step10:Add diced potatoes. Stir evenl

11. 

    Step11:Add some water at last. Boil over high heat. Turn to low heat and simmer for 3040 minutes. Finally open the lid of the pot. Collect the juice over high heat (this step can be omitted if you like to drink soup

12. 

    Step12:Finished produc