Chinese Food
Easy to remove jujube skin
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It's easy to remove the skin and core of jujube at home. Jujube can be used to make all kinds of food, steam jujube cake, make jujube mud and make auxiliary food for the baby. Old people and children like it
Cooking ingredients
Cooking Steps
Step1:First, put a little salt into the bought jujube. Wash with warm water and control the dry water for standby.
Step2:Pour the washed dates into the pot. Cover it with a plate and soak for 1 hour.
Step3:Soaked dates. Cook for 15 minutes. Continue to soak jujube for 1 hour.
Step4:Soak the cool jujube. Peel it off easily.
Step5:I will pack a large plate of jujube skin in a short time.
Step6:Remove the skin of the jujube. Use scissors to cut long strips. It can be used to make jujube paste and steamed jujube cake.
Step7:This is jujube paste. 0 additive is safe to eat.
Cooking tips:It is not recommended to cook the jujube for too long to ensure the nutrition in the jujube. There are skills in making delicious dishes.
