Cooking Steps

1. 

   Step1:Boil the water in the pot. Put in the spareribs. Put in the sliced shallots and ginger slices. Pour in a little cooking wine to remove the fishiness. Cook for 20 minutes in high heat. Cook until the spareribs are eight times cooked. Remov

2. 

   Step2:Hot oil in the pot. Stir fry with suga

3. 

   Step3:Stir fry the ribs in sugar. Pour i

4. 

   Step4:Color. Pour in water. Just do not pass the spareribs. Add salt. Soy sauc

5. 

   Step5:Stir fry for a while. At last, heat the fire to collect the juice

6. 

   Step6:Loadin