Shrimp slip

shrimp:200g egg white:moderate amount starch:moderate amount delicious soy sauce:a few https://cp1.douguo.com/upload/caiku/8/4/a/yuan_847973fa220a72c13b85498df5a76c9a.jpeg

Shrimp slip

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Shrimp slip

Shrimp slip is a kind of shrimp mud product. The main materials are shrimp. The auxiliary materials are meat, fish, etc. The way to make the shrimp smooth is to remove the shell of the shrimp. Through thousands of times of beating, the meat will be sticky, keep the original nutrients, and have a crisp taste.

Cooking Steps

  1. Step1:Pick out the shrimp thread of the shrimp. Wash and chop into mu

  2. Step2:Prepare egg

  3. Step3:Shrimp paste in bow

  4. Step4:Egg whit

  5. Step5:Add some starch and a small amount of soy sauce and stir evenl

  6. Step6:Slide the prawns into the freezer for 10 minutes and take them ou

  7. Step7:Underwater shrimp slid

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Shrimp slip

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Shrimp slip recipes

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