Baobab cake

flour:300g milk powder:30g sugar:30g yeast:5g egg:3 walnut oil:50g https://cp1.douguo.com/upload/caiku/7/7/1/yuan_77f2e61210782b79fa8773e4f6674211.jpeg

Baobab cake

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Baobab cake

Special cake for my son. Baby milk powder added

Cooking Steps

  1. Step1:Put all the materials into the bread machine. Start the kneading procedure and knead for 20 minute

  2. Step2:After kneading, wake up to twice the size of your hair. Then exhaust and knead. Make a small round cake of 50

  3. Step3:Bake for 15 minutes at 120 ℃ in the oven. Turn over and bake for 15 minutes out of the po

  4. Step4:Open to ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baobab cake

Chinese food recipes

Baobab cake recipes

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