Take the pudding

sugar:25g milk:two bags corn starch:40g coconut:moderate amount https://cp1.douguo.com/upload/caiku/c/e/b/yuan_ce81211d678632e294c5b14156637a3b.jpg

Take the pudding

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Take the pudding

What you can't eat is always delicious. What can you do? I really don't know where to buy it. Make it by yourself. It's really simple. Try it together. This version is not sweet at all. For babies who like to eat sweet, just add more sugar

Cooking Steps

  1. Step1:Prepare the ingredients. This milk is good. I mixed corn starch with sugar. Sugar, soft white sugar, sugar powder, all O

  2. Step2:All raw materials are mixed evenly. Stir until there is no particle sens

  3. Step3:Just like thi

  4. Step4:Heat it up on a low heat. Keep stirring. Remember, don't stop. Don't stop. Don't stop.

  5. Step5:Keep heating until it's thick. It's very thick. Don't worry. It'll be thick soon. Heat as much as possible for a while. The finished product will be more beautiful.

  6. Step6:Find a container you like. Pour the batter in to cool for a while. Then put it in the refrigerator for 24 hours.

  7. Step7:Take out the cutting block. If the knife is cool, it will be easier to cut. Just roll in the coconut. No coconut? Milk powder, chocolate powder and sugar powder are all OK.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Take the pudding

Chinese food recipes

Take the pudding recipes

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