Stewed mushroom with cauliflower and bitter melon

cauliflower:400g agaric:moderate amount mushroom:a few balsam pear:1 oil and salt from garlic:moderate amount delicious sauce:a few https://cp1.douguo.com/upload/caiku/6/0/2/yuan_60827a1aa62512897a20f3a18ecba2f2.jpg

Stewed mushroom with cauliflower and bitter melon

(111860 views)
Stewed mushroom with cauliflower and bitter melon

Cooking Steps

  1. Step1:Wash ingredients. Blanch cauliflower, mushroom and balsam pear.

  2. Step2:Heat the oil in the pot and stir fry the onion to make it fragrant. Stir the ingredients in turn and stir evenly. Add the seasoning and sesame oil. Out of the pot.

  3. Step3:Finished drawings.

  4. Step4:It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed mushroom with cauliflower and bitter melon

Chinese food recipes

Stewed mushroom with cauliflower and bitter melon recipes

You may also like

Reviews


Add Review