Cooking Steps

1. 

   Step1:Put all the materials into the dough making machine. Make smooth dough. It can be made into different kinds of twist with different ingredients - sweet and salty twist, onion twist, milk twist, spicy twist, fruit twist, et

2. 

   Step2:After the dough is smooth, put it in a basin. Cover the plastic film to prevent the noodles from drying. Wake up for 30 minute

3. 

   Step3:This is hand-made twist. It's not suitable for making with a twist machine. It can only be rubbed by hand

4. 

   Step4:After waking up, press the noodles several times with a dough press to make smooth noodle

5. 

   Step5:Cut the strip with a knife. Cut evenl

6. 

   Step6:After cutting, cover with plastic wrap and wake up for 20 minutes

7. 

   Step7:Rub both ends with both hands. Rub the strength in the opposite direction. Twist it into a twist

8. 

   Step8:Directly put the oil pan to fry. The oil temperature is 170 degrees

9. 

   Step9:Fry into golden brown and drain

10. 

    Step10:Selling on a swin

11. 

    Step11:Finished product secret service preservatio