Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Soak the beef in cold water for two hours. Refrigerate it for another hour and cut it into small pieces

3. 

   Step3:Put pepper, cornflour, soy sauce and marinate for 5 to 10 minute

4. 

   Step4:Cut garlic, ginger, onion and carrot into diamond slice

5. 

   Step5:Put a little oil in the pot. Put about 50 pieces of pepper. Start making pepper oil

6. 

   Step6:Take out the pepper and put in the garlic and ginger powde

7. 

   Step7:Put in the beef and pour in some soy sauc

8. 

   Step8:Add onions and carrots. Stir fry for about a minute. Add a tablespoon and a half of salt

9. 

   Step9:Add a little chicken essence and you will be out of the po