Chinese Food
Delicious mushroom snacks
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This is a plate of Flammulina mushroom without a story.
Cooking ingredients
Cooking Steps
Step1:Remove the root of Flammulina velutipes. After washing, wring out the water. Tear it into small handfuls. Drain the water for us
Step2:One egg. Beat it in a small bowl with salt
Step3:Put flour, starch, thirteen fragrant powder and cumin powder on the plate. The quantity depends on the quantity of Flammulina velutipes. Mix them with chopsticks
Step4:Evenly wrap the Flammulina mushroom with egg liqui
Step5:Then put it into the prepared powder and evenly wrap it with a layer of powde
Step6:Heat the oil in the pot and fry it with Flammulina velutipe
Step7:Fry until golden, then dis
Step8:Use barbecue sauce and Shanghai Tian soy sauce as di
Step9:Delicious fried mushroom snacks are born
Cooking tips:Don't fry the Flammulina mushroom too much, it will taste bitter. There are skills in making delicious dishes.
