Chinese Food
Three color (hair) hand rolling
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Every mother will present the best to the children. As a grandma who loves to cook, she is also to make the little baby who is picky about food eat delicious and full. She changes the pattern to make food. She once made a bun and rolled a piece of noodles into noodles. She was surprised to find that the noodles immediately float up under the pot. They float on it like a hollow. It's delicious to eat. Have some noodles when your stomach is upset. It's a comfort
Cooking ingredients
Cooking Steps
Step1:Chop spinach and squeeze it with 100g water to sift. Shred carrot and squeeze it with 120g water to sif
Step2:Add three grams of dry yeast to the vegetable juice and mix wel
Step3:Knead it into a slightly harder dough. Wake up twice and knead it twice. After 30 minutes, you can roll the dough
Step4:Green noodle
Step5:Red noodle
Step6:White faces forget to take photos alon
Step7:Three color noodles are read
Step8:Another on
Step9:The noodles in the pot are considered to be noodles. Immediately float up. Don't worry about sticking the pot
Step10:Noodles are out of the po
Step11:Another bow
Step12:What kind of side dishes do you like? Choose your ow
Step13:In less than ten minutes, the second grade kid finished eating a plate of nutritious, delicious and digestible colored noodles
Step14:A pictur
Step15:Children like colored noodles best. They can't accumulate food if they eat more, because it's easy to digest and absorb.
Cooking tips:The novice mother remembers that the noodles must be sprinkled with corn flour to prevent sticking. Sprinkle more before cutting. The noodles will not stick for a long time. It's OK to put the noodles rolled at noon into the pot at night. Don't worry. Hurry up and make a bowl of love brand noodles for your family to taste. There are skills in making delicious dishes.
