Cooking Steps

1. 

   Step1:Mix meat stuffing and seasoning clockwise. Proper seasoning - one egg, ginger powder, scallion, soy sauce, rice wine, pepper, sesame oil, oyster sauce (ginger powder is a must. When making dumplings, ginger powder must also be added to the meat filling

2. 

   Step2:Swallow skin in half. Cut into square

3. 

   Step3:Prepare a bowl of water. Wet the sides of the swallow's skin. Then pack the meat

4. 

   Step4:The whole army is waiting to be sent ha h

5. 

   Step5:Heat up the oil in the pot. Fry the chopped onion a little. Add water. Our hometown calls this step & quot; cooking soup & quot;. This is the soul step. Such soup is particularly fragrant. This is the way to cook noodles.

6. 

   Step6:Boil the water and put it into the swallow. Cook it well. Add salt, soy sauce and oyster sauce (only one can be added). Sprinkle with scallion. Pot ou