Chinese Food

Cooking Steps

1. 

   Step1:Soak the three kinds of glutinous rice for more than four hours, steam the three kinds of glutinous rice respectively, put butter on the bowl, arrange the raisins and dates (according to your own idea), put the five colored rice on the first layer, then put the bean paste filling on the second layer, put the white glutinous rice on the second layer, then put the bean paste on the side of the bowl, put a circle of dates, put a layer of purple glutinous rice on the plate, and then buckle i

2. 

   Step2:Don

3. 

   Step3:Don