Babao porridge (6) recipe-Chinese Food-best chinese food recipes-cooking food

Babao porridge (6)

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Babao porridge (6)

Cooking ingredients

mung bean, lotus seed:15g each

pumpkin (peeled and diced):1 block

cinnamon:6 capsules

jujube (de check):4

white glutinous rice:20g

white gourd (cut into small pieces):50g

Cooking Steps

Step1:Soak mung beans, lotus seeds and white glutinous rice overnight. The next day, put them in a pressure cooker with other ingredients and add some water. Turn the heat on and steam for 15 minutes. Add brown sugar according to your tast

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Babao porridge (6)

Chinese food recipes

Babao porridge (6) recipes

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