Chinese Food
Spicy chicken
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Chongqing spicy chicken. It's red and hot. It's very hot. It's fragrant to the bone. It's crispy outside and tender inside.
Cooking ingredients
Cooking Steps
Step1:Chop chicken thighs into small piece
Step2:Add in soy sauce, white pepper, starch, salt, cooking wine and marinate for 30 minute
Step3:Marinated chicken pieces are fried in oil pan to make crisp
Step4:Drain oil for standb
Step5:Cut the green onion into small pieces, slice the ginger and prepare the peppe
Step6:Hot oil from the pot. First add pepper and fry to tast
Step7:Stir fry with scallion, ginger and chilli to make it fragran
Step8:Chicken nuggets and cooking wine. Stir fry for a whil
Step9:Add a little salt and sugar and stir fry evenly. Sprinkle white sesame seeds on the pot
Step10:Finished produc
Step11:Finished produc
Cooking tips:Capsicum and Zanthoxylum can adjust their dosage according to their own taste ~ they have skills in making delicious dishes.
