I think it's very simple and green leafy. It's very suitable for me.
Step1:Wash the lettuce leaves, cut them into finger length and put them on the plate for later use 〒_
Step2:Put vegetable oil in the pot (medium heat). When the oil is hot, put ginger, garlic, pepper and pepper into the pot. Stir fry for a few seconds, then put lettuce leaves into the pot (high heat). Stir fry until there is a little soup (low heat) and salt. Turn off the fire and get ou
Step3:Slowly feel the sweetness and crispness of lettuc
Cooking tips:It's better to make lettuce with lush leaves and good taste.