Chinese Food

Cooking Steps

1. 

   Step1:Lettuce peeled, washed and cut into hob

2. 

   Step2:Kill loach, cut it and wash i

3. 

   Step3:Add oil to the pot and stir fry the garlic foa

4. 

   Step4:Fry the loach a littl

5. 

   Step5:Add a tablespoon of Pixian bean paste and stir fry it to make it smell bette

6. 

   Step6:Lettuc

7. 

   Step7:Seasoning with salt, old soy sauce and vinegar. Add water and simmer slowly until the meat is soft and easy to break. Lettuce is soft. Add MSG and pepper to the sauce and start the pot

8. 

   Step8:Put it into the plate. Open it to ea