Virgin fruit and chrysanthemum salad

fruit of the virgin:7 kuju:a handful raw:moderate amount sugar:moderate amount balsamic vinegar:moderate amount sugar:moderate amount olive oil:moderate amount https://cp1.douguo.com/upload/caiku/9/8/e/yuan_985a3fd6cb3bfc348f66f4565c9d165e.jpeg

Virgin fruit and chrysanthemum salad

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Virgin fruit and chrysanthemum salad

The bitter chrysanthemum is sweet and slightly bitter. It's green in color. It can be fried or cold mixed. It's a good food to clear away heat and heat. It also has the functions of antibacterial, antipyretic, antiphlogistic and eye-catching. The fruit has the functions of promoting body fluid, relieving thirst, strengthening stomach, relieving food, clearing away heat and toxin, cooling blood and calming liver, nourishing blood and promoting appetite. Virgin fruit chrysanthemum salad. Let's make it quickly.

Cooking Steps

  1. Step1:Chrysanthemum and Saint fruit are soaked in salt water.

  2. Step2:Cut the chrysanthemum into pieces. Cut the virgin fruit in half. Add in the soy sauce, vinegar, sugar and olive oil and mix well.

  3. Step3:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Virgin fruit and chrysanthemum salad

Chinese food recipes

Virgin fruit and chrysanthemum salad recipes

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