Braised shark's fin root

seasoning:8 raw:3 scoops veteran:3 scoops vinegar:1 / 2 spoon salt:1 teaspoon soft white sugar:2 teaspoons bean paste:1 spoon other materials:8 chicken wing root:1418 fuel consumption:moderate amount scallion and ginger:moderate amount crystal sugar:a large block https://cp1.douguo.com/upload/caiku/6/1/c/yuan_61716c458cc84582b340b26799ff438c.jpg

Braised shark's fin root

(112949 views)
Braised shark's fin root

Eat meat. Eat meat that doesn't grow.

Cooking Steps

  1. Step1:Wash chicken wings and marinate with oi

  2. Step2:Marinate for about 30 minute

  3. Step3:All seasonings mi

  4. Step4:Afternoon chicken wing roo

  5. Step5:Pour oil into hot pot and add onion and ginge

  6. Step6:Stir fry and pour in seasonin

  7. Step7:Add water to the chicken wings and add a piece of ice sugar. The soup is thick

  8. Step8:Sprinkle with coriande

  9. Step9:Delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised shark's fin root

Chinese food recipes

Braised shark's fin root recipes

You may also like

Reviews


Add Review