Beibei pumpkin comes from Japan. It's the best pumpkin. It's not only lovely but also nutritious. Low calorie, sweet and delicious. Especially suitable for baby in summer. Today, use the lovely pumpkin as a container. Add more vegetables and cheese. Mix the rice. Give baby a delicious Italian meal. Put in a cute little board. Gorgeous let baby feel that every day is a festival meal.
Step1:Remove the top of the pumpkin. Scoop out the meat. Remove the pulp.
Step2:Be prepared to cut small pieces of pumpkin meat, cauliflower and sausage.
Step3:Heat up the pot and put in a little vegetable oil. Stir fry 1 tablespoon mashed garlic (or chopped garlic) until fragrant. (it is recommended not to omit garlic. The fried garlic is very suitable for the baked rice with cheese.
Step4:Put in pumpkin and cauliflower and stir well.
Step5:Add a little water. Cover and simmer for 12 minutes until the ingredients are cooked and soft.
Step6:Add sausages, salt, sugar, black pepper and chopped parsley. Stir well.
Step7:Continue to put in a bowl of fragrant rice (about 300g). Stir well.
Step8:Lay rice, cheese, rice and cheese in the hollowed out pumpkin.
Step9:Top with small tomato slices. Sprinkle a little cheese.
Step10:Put it in the oven. 180 ℃ for 15 minutes.
Step11:Let's eat.
Step12:Write production step
Cooking tips:Mozzarella cheese is the cheese for making pizza. It can be brushed after baking. It can be bought in the refrigerated area of the supermarket. If there is no masurilla, it's OK to cut the cheese slice for breakfast. Although it can't be brushed, it's also delicious. It doesn't matter if you chop parsley. It's delicious if you dry basil. It's ok if you don't put western spices. There are skills in making delicious dishes.