Chinese Food
Mixed Okra
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Cooking ingredients
Cooking Steps
Step1:Directly say that the whole root of okra is boiled in boiling water for about 30 seconds and 1 minute, then put it out in cold water, remove the head and cut it into a plate; cut the Thai pepper and garlic at will; put the appropriate oyster sauce in the bowl, stir the chicken sauce and horseradish in the Tai Tai Le chicken sauce; pour the oil in the pot and heat it up, then pour it into the Thai pepper and garlic, quickly stir it into the mixed sauce, add boiled water, stir it up; finally, water it. (it's too hot to take a detailed picture, but it's super delicious
Cooking tips:There are skills in making delicious dishes.
