Cooking Steps

1. 

   Step1:Cut chicken wings into small pieces and add cooking wine, soy sauce, salt and sweet potato powder. Marinate for 30 minutes. Deep fry the oil pan twice in high heat. Remove and set aside.

2. 

   Step2:Ginger and garlic stir in small heat. Add dry pepper section, red pepper section, pepper small fire discoloration. Add fried chicken wings. A little sugar and salt. Stir fry over low heat until fragrant and then serve.