Chinese Food

Cooking Steps

1. 

   Step1:Carrot fritterin

2. 

   Step2:Add some water to the flour and stir to make a batter.

3. 

   Step3:Pour in the grated carrot. Stir well.

4. 

   Step4:Break up the eggs. Mix well.

5. 

   Step5:Put in the onion. Stir well.

6. 

   Step6:Add some salt.

7. 

   Step7:Brush the bottom of the pot with cooking oil.

8. 

   Step8:Pour in a spoonful of batter. to pave nicely.

9. 

   Step9:Fry over low heat until the bottom is colored. Turn over. Continue to fry until the surface is colored.

10. 

    Step10:Done.