Dumplings that can be eaten to lose weight and fat recipe-Chinese Food-best chinese food recipes-cooking food

Dumplings that can be eaten to lose weight and fat

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After a period of flying, I have reached the weight I never imagined. Recently, I've been brushing fat crazily, but what should I do when I love pasta? Let's eat and lose weight together.

Cooking ingredients

dumpling skin:Jin

cabbage:moderate amount

chicken breast:one

black pepper:moderate amount

salt:moderate amount

soy sauce:moderate amount

Cooking Steps

Step1:Wash, chop and salt the cabbage to get wate

Step2:Thawed chicken breast meat is added to the wall breaking machine and mashed into mu

Step3:Chicken breast and cabbage are mixed with appropriate seasoning and stirred evenl

Step4:You can pack it after you have adjusted the material

Cooking tips:I can buy about 32 fillings in a catty of skin. I can add seasoning according to my taste. I can't make them delicious. I can freeze them in the fridge. I can eat them with pumpkin and sweet potato every day for breakfast. I can also cook chicken breast without fat. I can make dumpling with it or I can eat it properly. I have skills in making delicious dishes.