Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Separate the egg white and yolk. Put the egg white into a basin without water or oil

3. 

   Step3:The yolk part. Put the yolk, sugar, milk and corn oil together and mix them well. Mix until they are integrated

4. 

   Step4:This is the stat

5. 

   Step5:Low gluten flour sifted i

6. 

   Step6:Mix with

7. 

   Step7:Now it's time to preheat the oven. It's 150 degrees up and down

8. 

   Step8:Lemon juice in egg whit

9. 

   Step9:Add a third of suga

10. 

    Step10:The hand-held electric egg beater can be sent to the eye bleb state at medium spee

11. 

    Step11:Add another third of white sugar and beat until it's fine and bubbl

12. 

    Step12:Add in the last sugar and whisk until the beater lifts up. It's ok if it's straight and sharp

13. 

    Step13:Take half of the egg white and add it to the yolk paste. Stir evenly (do not circle it

14. 

    Step14:Then pour in the rest of the protein. Mix well with the same mixing metho

15. 

    Step15:Mixed batte

16. 

    Step16:Put it in a mounting bag. Cut a small hol

17. 

    Step17:Spread oil paper on the baking tray. Squeeze it into the baking tray. Each is about 2-2.5cm. Leave a certain distance between each. Try to squeeze it in the same size. I squeezed 16. I could make 8 baby face cake

18. 

    Step18:Put it in the middle of the preheated oven. Bake for about 15 minutes

19. 

    Step19:Come out of the oven. Shake it. Take it off carefully after it's cool

20. 

    Step20:Chocolate coin, sugar and milk. Melt in water. The water temperature should not exceed 70 degrees

21. 

    Step21:Mounting ba

22. 

    Step22:Squeeze the baby's hair and expression out of the cak

23. 

    Step23:Just draw eight. Let it dry at room temperature. The chocolate will dry in a moment

24. 

    Step24:Whipping cream and sugar powder at low speed with hand-held electric eggbeater until it is fine and has lines. The eggbeater is in the state of small and short tip when it is lifte

25. 

    Step25:Mounting ba

26. 

    Step26:Cake without expression. Bottom up. Squeeze a layer of cream. Then squeeze the right amount of chocolate for expression

27. 

    Step27:Squeeze another layer of cream on i

28. 

    Step28:Put the other cake with the expression on it. One baby face will do it

29. 

    Step29:Do well in tur

30. 

    Step30:Lovely

31. 

    Step31:My son has already started to eat

32. 

    Step32:Lovely baby face