Chinese Food
Baked rice with curry and cheese
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My son cries hungry every night when he comes home from his study. At the age of 17, he is in the period of physical development. He needs a lot of energy. So he has to prepare a night snack for him every night. I will open the refrigerator tonight to see if there are not many ingredients. Some vegetables and rice left at noon. I think of my son's happy eating curry rice. Why not have a curry cheese baked rice? That's all. A quick curry cheese baked rice is done in half an hour. My son is eating Kwai - Mom. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Ham, onion and carrot are all diced.
Step2:The frozen green beans and corn in the fridge will thaw after a while.
Step3:Put oil in the pot. You can choose olive oil, butter or other vegetable oil. I use today's corn oil. When the oil is hot, pop the onion.
Step4:Stir fry the diced ha
Step5:Stir fry with diced carrot. Carotene is a fat soluble vitamin. It can only be released in the fat. So you can stir fry more.
Step6:Add in green beans and corn. Stir fry over low heat.
Step7:Water with the last ingredients. I use a pan. Then add a small piece of curry. I use more than 100 dream curry pieces. Boil for a while. Add curry and the juice will be collected quickly. You will find that the water is a little less at the beginning, so you need no ingredients at the beginning. If you add diced potatoes, you need more water.
Step8:Add in the rice and mix well. Turn off the heat at this time. I took two mouthfuls of mixed rice. It's delicious.
Step9:Put the rice on the plate. You must use a heat-resistant baking plate. Generally, there will be a mark when you buy the tableware. Loose is OK. Need not compact.
Step10:It's covered with mozzarella cheese.
Step11:Put it in the preheated oven. Bake it at 160 ℃ for about ten minutes. Just watch the cheese melt, because the ingredients below are cooked.
Step12:It's roasted. It smells like curry and cheese.
Step13:Two plates. Another picture.
Step14:I didn't take a picture just after baking. When my son came home from school to eat, it took a long time. I couldn't take a picture of the drawing, but the taste was still very good.
Cooking tips:You can add diced vegetables according to your preference. Generally, there are more diced potatoes. I didn't add this dish to save time. The amount of curry can be increased by one piece or two pieces according to your preference. The baking time can't be too long. Otherwise, the silk can't be pulled out. I've been baking for a little longer today. There are skills in making delicious dishes.
