Baked egg with tomato

tomato:1 egg:2 salt:moderate amount black pepper:moderate amount celery leaf:moderate amount https://cp1.douguo.com/upload/caiku/0/2/e/yuan_02d0500bf70a17a6448981cde1c6c43e.jpg

Baked egg with tomato

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Baked egg with tomato

Cooking Steps

  1. Step1:Peel the tomatoes. Chop them. They can be smalle

  2. Step2:Break up the eggs. Add a little salt. Black peppe

  3. Step3:When the pot is hot, pour in the oil, put in the tomatoes, stir fry the juice, pour in the eggs, sprinkle the chopped celery leaves, and reduce the heat. Cover the pot cover to control the size and time of the fire according to the temper and taste of the pot at home. Finally, out of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked egg with tomato

Chinese food recipes

Baked egg with tomato recipes

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