Chinese Food
Olive vegetable, minced pork, bean curd
(114524 views)
Beans are rich in protein, carotene and high nutritional value. This dish of olive, minced pork and beans is salty and fragrant. It's nutritious. The whole family likes it very much.
Cooking ingredients
Cooking Steps
Step1:Wash and dice the beans.
Step2:Chop the pork into minced meat. Put in a spoonful of cooking wine and a spoonful of raw soy sauce and marinate for 15 minutes.
Step3:Boil the beans in boiling water for 1 minute. This can effectively prevent the beans from poisoning because they are not cooked.
Step4:Heat the oil in the pot, then add the minced meat and stir fry it.
Step5:Pour in the beans and stir well.
Step6:Add a tablespoon of soy sauce, a tablespoon of oil consumption, a teaspoon of salt and a little chicken essence to the pot.
Step7:Add two spoonfuls of olives and stir fry.
Step8:Stir fry all the ingredients for 1 minute.
Cooking tips:The beans must be boiled and then fried. There are skills in making delicious dishes.
