Chinese Food
Stir Fried String beans with olive vegetable and pork
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There are more simple and delicious recipes waiting for you in the video I'm a big star of Xiaoyu's private kitchen series olive minced pork four season beans .
Cooking ingredients
Cooking Steps
Step1:▲ remove the ribs from the beans and cut them into small cubes.
Step2:▲ pour the oil into the pot. Put 100g of pork stuffing into the pot and stir fry. When you see that the meat stuffing is all discolored, it's ready to stir fry.
Step3:▲ then pour the cut beans into the pot. Continue to stir fry until the color of the beans becomes darker.
Step4:▲ pour in 1 tablespoon cooking wine and 1 tablespoon raw soy sauce. Season with salt according to your taste. Stir well.
Step5:▲ scoop up 2 tablespoons of Olives again. Stir well and you will be out of the pot.
Cooking tips:There are skills in making delicious dishes.
