Chinese wolfberry Lily pumpkin cup (Sun fruit)

sunflower (pumpkin):two fresh lily:one wolfberry:one raisins:one crystal sugar:a few water:moderate amount https://cp1.douguo.com/upload/caiku/6/9/7/yuan_690f265cba6d36aad5922d7448e52c67.jpg

Chinese wolfberry Lily pumpkin cup (Sun fruit)

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Chinese wolfberry Lily pumpkin cup (Sun fruit)

Cooking Steps

  1. Step1:Two little pumpkins to cover. Empty for later use.

  2. Step2:Wash the fresh lily.

  3. Step3:Fill the pumpkin with fresh lilies.

  4. Step4:Add wolfberry, raisin and crystal sugar.

  5. Step5:Add some water and steam in a pot.

  6. Step6:Open the water and then cover the pot (this can volatilize harmful substances. Remember to open the water and then cover the pot) and steam for about 20 minutes.

  7. Step7:Move.

  8. Step8:I'm so happy with my new year's meal. My mother strongly suggests that I have a spare stomach. So I made a simple brunch with my mother

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese wolfberry Lily pumpkin cup (Sun fruit)

Chinese food recipes

Chinese wolfberry Lily pumpkin cup (Sun fruit) recipes

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