Cooking Steps

1. 

   Step1:Three brothers of onion, ginger and garlic. Cut them all. Dice the sausage.

2. 

   Step2:I almost forgot to introduce the two guests dry pepper and peppe

3. 

   Step3:After the beans are picked, drain and control the drying (easy to be oiled

4. 

   Step4:That's the end of the preparation process. I'll start cooking next. A moderate amount of cooking oil (almost no more than string beans). Bring to a fifth hea

5. 

   Step5:Drain the beans. Fire until the skin is slightly wrinkled. Remove and set aside.

6. 

   Step6:Pour out the remaining oil. Reserve the right amount for the next step. Heat the oil to 70% heat. Add red pepper, pepper, onion, ginger, garlic and sausage in turn. Stir fry until fragran

7. 

   Step7:The fire keeps stirring Put some salt before you leave the pot. Finished products.