Chinese Food

Cooking Steps

1. 

   Step1:No photo taken. Add chicken slices to cooking wine, soy sauce, ginger, pepper, oil consumption, marinate for five to ten minutes. Break the cauliflower petals. Heat up the oil in the pot, then pour the marinated chicken into the pot and stir fry until it changes color and stir fry for standby.

2. 

   Step2:Heat the oil in the pot and stir fry the onion. Pour the cauliflower into the pot and stir fry (add a spoon of water halfway

3. 

   Step3:Stir fry chicken when seven rip

4. 

   Step4:Put salt, chicken essence and seasoning into i