Fish and bean

soybeans:300g water:2000g bile water:10g fish:200g bean paste:moderate amount raw:moderate amount pepper powder:moderate amount pepper:moderate amount scallion:moderate amount canola oil:moderate amount https://cp1.douguo.com/upload/caiku/8/1/4/yuan_81cdeae99e9b9deeba222589860faef4.jpeg

Fish and bean

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Fish and bean

Douhua is a favorite food for the whole family. When I was a child, I ate it as a dental offering. It's rare. Every time I can eat it, I can make three bowls of rice. Until I have my belly full, I learned the skill of making Douhua from my mother. When I want to eat it, I can make a pot. Just like when I was a child, I can make three bowls of dry rice. It's super satisfying. Of course, there are more kinds of bean flowers. This time, we add silver carp and fish to make bean flowers, which make the tender bean flowers more delicious

Cooking Steps

  1. Step1:Wash the soybeans. Add some water to mix them into a fine raw past

  2. Step2:Boil raw soymilk for two minute

  3. Step3:Filter soymilk with gauze and press dr

  4. Step4:Slice the boneless and sashimi meat into pieces. Put it into the feede

  5. Step5:Fish mashe

  6. Step6:Add the bile water to 50g clear water to dilute and mi

  7. Step7:Bring the filtered soymilk to a boil again. Turn down the heat. Stir with the fish paste. Bring to a boil and turn off the heat

  8. Step8:Scoop a little diluted bile water with a spoon. Slowly mix it into the soymilk in a spiral way. In this way, add a small amount of bile water into the soymilk several times

  9. Step9:Until the turbid soybean milk shows signs of becoming clear. Cover the pot cover and place it for about 10 minutes. Remove the cover. Scoop up the clear water and pour it gently on the turbid part. Repeat this step until there is no turbidity

  10. Step10:Gently press each part with the sieve to make the bean curd compact and elasti

  11. Step11:Cut into squares with a knife after formin

  12. Step12:Cook slowly over low heat until it's boiling ho

  13. Step13:Stir fry and dip in dish - heat up the pot with rapeseed oil, bring to a slight heat, stir fry with bean paste, turn off the heat and start the po

  14. Step14:Add some pepper powder, pepper powder and soy sauce to the fried bean paste, mix well, and sprinkle with Scallio

  15. Step15:It's tender and fragrant. It's delicious.

  16. Step16:Finished product drawin

  17. Step17:Dipping dishes are also super fragran

Cooking tips:1. I can use dried soybeans directly or soak them in advance. My mixer has strong horsepower. I can use dried soybeans directly to make milk. 2. Add bile water and be patient. A small amount of it many times. Decide the increase or decrease according to the situation. 3. Cut into cubes and cook in a small fire. It's easy to boil fish and bean flowers in a big fire and make delicious dishes.

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