Scrambled egg with tomato

tomato:two egg:two onion:one oil salt:moderate amount chicken ball and chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/8/8/3/yuan_88e82fd90859bc7301dad643c9d05173.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Cooking Steps

  1. Step1:Slice tomato.

  2. Step2:Put the eggs in the bowl. Stir well.

  3. Step3:Pour oil in a hot pot. Stir fry the eggs.

  4. Step4:Pour in tomatoes. Add in eggs and chicken essence and stir well.

  5. Step5:Come out of the pot and dish. Sprinkle some green onions.

  6. Step6:Tomato contains the most vitamin C, vitamin C, which is indispensable for human body. It can participate in the metabolism of amino acid, the synthesis of neurotransmitter, the synthesis of collagen egg fold, etc. it can reduce the permeability of capillaries, reduce lipid, increase the resistance of the body, and have a certain detoxification function.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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