Stewed Beef Brisket with tomato

brisket:more than one Jin tomato:three potatoes:one carrot:one https://cp1.douguo.com/upload/caiku/a/a/c/yuan_aa0a7cf5a6357b41b75499c163acc0ac.jpeg

Stewed Beef Brisket with tomato

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Stewed Beef Brisket with tomato

Cooking Steps

  1. Step1:Boil in cold water for five minutes. Remove froth with hot wate

  2. Step2:Put the beef in warm water and add the scallion, ginger, cinnamon, anise and hawthorn cooking wine to boil for an hour and a hal

  3. Step3:Peeled tomatoes, diced potatoes and carrots, sliced with a ho

  4. Step4:Stir fry onion and garlic, add tomato and dice to make a paste, add tomato sauc

  5. Step5:Add water to beef cube

  6. Step6:Add potatoes, carrot salt and cook for half an hou

  7. Step7:Sprinkle shallots in the po

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed Beef Brisket with tomato

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Stewed Beef Brisket with tomato recipes

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