Chinese Food
Rougamo
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Cooking ingredients
Cooking Steps
Step1:Cut streaky pork. Put cold water in the pot. Bring out after boiling.
Step2:Take out cold water and wash it for standby.
Step3:Wash the meat. Put it in the pot. Pour in the cold water. Add in the onion and ginger. Add in the seasoning.
Step4:Add sugar, salt, soy sauce, oyster sauce and chicken essence after boilin
Step5:Turn off the fire after boilin
Step6:Simmer for an hou
Step7:Cut. Prepare to ea
Step8:It's not bad.
Cooking tips:It's specially made for my son. He's changing his teeth. The rougamo is too hard outside. It's not easy to bite. So he bought his own lotus leaf cake and made his own rougamo. There are skills in making delicious dishes.
