Baby cabbage with garlic

baby dishes:2 garlic:half raw:moderate amount spicy millet:moderate amount shallot:moderate amount steamed fish and soy sauce:moderate amount oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/c/6/3/yuan_c6f2f516e30b7025153b0582f2dbef83.jpg

Baby cabbage with garlic

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Baby cabbage with garlic

Cooking Steps

  1. Step1:Do - 1. Make this dish garlic must be more. First garlic cut. The same pepper and shallot chopped standby.

  2. Step2:2. Put some oil in the pot. Add as much oil as possible. Stir fry the garlic. Add a little salt and soy sauce to taste.

  3. Step3:3. Cut the baby vegetables vertically. Cut them into several parts. Then clean them. Put the mashed garlic and chopped peppers and shallots together.

  4. Step4:4. Preheat the steam in the steaming oven in advance. I use the beautiful 300E steaming oven. After preheat, put the baby cabbage in it

  5. Step5:five point one zero zero Steam for about 15 minutes, then pour some steamed fish and soy sauce to taste more delicious.

  6. Step6:

  7. Step7:

  8. Step8:

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Baby cabbage with garlic

Chinese food recipes

Baby cabbage with garlic recipes

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