Chinese Food
Fried onion with bean sprouts
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Cooking ingredients
Cooking Steps
Step1:Pluck the bean sprouts and blanch them. Shred the onion when blanching the bean sprouts. Dice or slice the garli
Step2:Cut small pieces of Hangzhou peppe
Step3:Stir fried onion and garlic slices in hot oi
Step4:Stir fry the onion until it changes color. Stir fry the bean sprout
Step5:Stir fry the ingredients for a while. After the pot is hot, add oyster sauce, add a little soup or water, and add the fresh chicken sauce
Step6:Stir fry the color. Stir fry the pepper until it's broken.
Step7:Finally, sprinkle salt out of the pot.
Step8:With the white gourd soup, eat some coarse grains, chew some pieces of self-made frozen meat skin, and have a meal.
Cooking tips:It's OK to change oyster sauce into steamed fish and soy sauce. If you want good color, you can cut some fruit and carrot shreds and fry them together. Or just before you leave the pot, fill in some red, yellow, yellow, green and diced peppers. There are skills in making delicious dishes.
