Chinese Food

Cooking Steps

1. 

   Step1:Slice lettuce. Cut fish eggs into small piece

2. 

   Step2:Stir fried garlic slices in hot oi

3. 

   Step3:Pour in the fish and egg, stir wel

4. 

   Step4:When the surface of the fish egg is slightly fried yellow, pour in lettuce and stir fr

5. 

   Step5:Stir fry the lettuce until it's soft. Add salt, soy sauce, oil and seasoning. Stir well. Dish.