Cooking Steps

1. 

   Step1:Sheep bones make the soup base. Stew well in advance and put it in the electric hot pot. Pure mutton soup. I added some chicken essence, salt and white pepper.

2. 

   Step2:The ingredients you like to eat are ready. It's very important to dip in the ingredients - minced millet, chopped garlic, soy sauce and oyster sauce. Super super delicious.

3. 

   Step3:Eat and drink soup at the same time. It's too hot.

4. 

   Step4:This dip is really amazing.