Cooking Steps

1. 

   Step1:Corn kernels were peeled and frozen before, and some were taken out when needed in the refrigerator; lettuce was wrapped and shredded; carrots were dice

2. 

   Step2:In the pressure cooker, put water (the amount of water must be controlled by yourself), pearl rice (this kind of rice porridge is particularly fragrant), corn kernels and carrot cubes into a few drops of raw oil and sprinkle a little salt. Add a little oil and salt to make it smell good. Now cover the pot and cook.

3. 

   Step3:After the porridge is cooked, you can put it into the lettuce and stir it to make it even. It's very simple but delicious.