Chinese Food
Arctic shrimp with lees
(176674 views)
Cooking ingredients
Cooking Steps
Step1:Put water in the pot. Onion, pepper, ginger. Cook over low heat for 15 minutes until the flavor of the seasoning is fully integrated into the water.
Step2:Change to medium heat. Pour in the thawed wild Arctic shrimp.
Step3:Don't cover the wild Arctic shrimps after pouring.
Step4:Cook for a minute and a half. When all the shrimps float, they will be cooked. When the wild Arctic shrimps are cooked, there will be slightly green bubbles on the water surface. This is the reason of seaweed in the shrimp brain. Skimming with a spoon.
Step5:Put the cooked wild Arctic shrimp in the cold boiled water and float away the floating powder. This will make the finished product more beautiful.
Step6:Add pepper, onion, ginger and medlar to the prawns. Pour the bottled bittern and cold boiled water in the proportion of 2-1. Cover with plastic wrap and refrigerate for 4 hours. (because the bittern is salty and the shrimp meat is more delicious, it's more appropriate to dilute it with cold boiled water. If it's a thick meat like pig's feet, it can be marinated for a little longer without dilution.
Cooking tips:Introduction to wild Arctic shrimps - 1 - caught in the cold and pure Arctic Ocean and the North Atlantic Ocean. 100% pure wild. 2 - growing in the deep sea of 150 meters. 3 - the whole shell is cooked on the ship within one to two hours after the water is fished out. And it is quickly frozen at 30 degrees. 4 - the process of packaging, refrigeration and transportation is well controlled. There is no secondary pollution. It can be eaten after unfreezing. 5 - the growth of pure sea water is absolutely pollution-free. No need to wait Parasite.6- lead a person to endless aftertastes for 3 to 8 years. Slow growth. Compact individuals. Compact meat. Contains the essence.7- is rich in high-quality protein. Unsaturated fatty acids. Iron and zinc.8- are fresh and salty. Tasty and delicacy.9- spawning season of Arctic shrimp with seeds is nutritious and tastes excellent. There are skills in making delicious dishes.
